彌陀山莊 » 素食食譜-湯類 » 甘蔗燉山藥


2009-7-15 08:13 one122607422
甘蔗燉山藥

<H1 align=center><FONT style="BACKGROUND-COLOR: #f6f5e4" color=darkgreen size=5>甘蔗燉山藥</FONT></H1>
<P align=center><FONT color=#4455a6 size=4>(蒙特利爾淨宗學會網站) <BR><IMG title="甘 蔗 燉 山 藥" alt="甘 蔗 燉 山 藥" src="http://www.amtb-mtl.org/images/menu11.gif"> </FONT></P>
<P align=center><FONT color=#4455a6 size=4></FONT>&nbsp;</P>
<P><FONT color=#4455a6 size=4><STRONG>材料、調味料:</STRONG> </FONT>
<BLOCKQUOTE style="MARGIN-RIGHT: 0px" dir=ltr>
<P><FONT color=#4455a6 size=4>甘蔗、山藥、枸杞、紅棗、香菇、竹笙、白果、豌豆、紅蘿蔔、薑 鹽、香油 </FONT></P></BLOCKQUOTE>
<P><FONT color=#4455a6 size=4></FONT>
<P><FONT color=#4455a6 size=4><STRONG>作法:</STRONG> </FONT>
<BLOCKQUOTE style="MARGIN-RIGHT: 0px" dir=ltr>
<P><FONT color=#4455a6 size=4>1.山藥、紅蘿蔔切小塊;薑切片;香菇、竹笙泡軟;甘蔗切小塊備用 </FONT>
<P><FONT color=#4455a6 size=4>2.鍋中放入適量的水及甘蔗熬煮約半小時後,加入白果、紅蘿蔔、紅棗、香菇、山藥及薑片煮滾後,放入竹笙、枸杞、鹽及香油拌勻,起鍋前再加入豌豆稍煮即可 <BR></FONT></P></BLOCKQUOTE>

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